An accessible guide to batch cocktail-making for entertaining, with 65 recipes that can be made ahead of time. The solution to anyone hosting cocktail hour is simple: batch it! Maggie Hoffman offers 65 delicious and creative cocktails that you don't have to stir or shake to order; rather, they are designed to stay fresh when made ahead and served out of a pitcher. Recipes such as Tongue in Cheek (gin, Meyer lemon, thyme, Cocchi Rosa), Friendly Fires (mezcal, chile vodka, watermelon, lime), Birds & Bees Punch (rum, cucumber, green tea, lemon), and even alcohol-free options are organized by flavor profile - herbal, boozy, bitter, fruity and tart, and so on - to make choosing and whipping up a perfect pitcher of cocktails a total breeze.
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