{"title":"Dry Vermouth","description":"","products":[{"product_id":"dolin-vermouth-dry","title":"Dolin Vermouth Dry","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eA true classic that we are never without, this is the first choice for many a first class Martini. Distinguished by its fresh and elegant nose and subtle and complex palate, it is the profile that made the 1:1 gin\/dry vermouth Martini famous, and so often imitated by others. In the 1930s Chambéry earned France’s only protected designation of origin for Vermouth. \u003c\/p\u003e\n\u003c!----\u003e","brand":"Maison Dolin","offers":[{"title":"375 ml","offer_id":27565919432,"sku":"45842116","price":14.5,"currency_code":"USD","in_stock":true},{"title":"750 ml","offer_id":27565919496,"sku":"77854696","price":19.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1569\/9643\/products\/dolin-vermouth-dry.jpg?v=1621969354"},{"product_id":"lo-fi-dry-vermouth","title":"LO-FI Dry Vermouth","description":"\u003cp\u003eSweet anise and coriander aromas with citrus fruit and hints of elderflower. Complex spicy flavors on the palate are balanced with the fresh fruit flavors from the Muscat. Premium wine blended with grape spirit, pair with cider, gin, or rye whiskey.\u003c\/p\u003e","brand":"Lo-Fi Aperitifs","offers":[{"title":"750 ml","offer_id":32694734323797,"sku":"15528702","price":23.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1569\/9643\/products\/lo-fi-dry-vermouth_20556ba3-cd34-45be-b38e-7ade2946568d.jpg?v=1581556243"},{"product_id":"yzaguirre-dry-reserva-vermouth","title":"Yzaguirre Dry Reserva Vermouth","description":"\u003cp style=\"text-align: justify;\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eA briny, savory delight! This Spanish vermouth is our favorite for an olive garnished Martini, or even a dirty Martini. A very bold taste in the mouth at first yet perfectly balanced with its acidity. Velvety and smooth in the mouth with notes of wood, briny herbs and subtle spices. Aged one year in oak barrels to stabilize the aroma and color of the blend.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Vermut Yzaguirre","offers":[{"title":"1 L","offer_id":27565948040,"sku":"48393543","price":32.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1569\/9643\/products\/yzaguirre-dry-reserva-vermouth.jpg?v=1571310991"},{"product_id":"oso-de-oro-dry-vermouth","title":"Oso de Oro Dry Vermouth","description":"\u003cp\u003eMade from quality white wine, TW Hollister's Oso De Oro Dry Vermouth is infused with a unique blend of 12 botanical ingredients, including orange peel, chamomile and rosehip. Fruit-forward and floral, this dry style of vermouth is enhanced by subtle herbal notes with a long, pleasant finish. Light on the palate, its complex flavors and balanced acidity make it easy to enjoy on its own or in your favorite cocktail. We love it in a Spritz with a twist of citrus.\u003c\/p\u003e","brand":"T.W. Hollister \u0026 Co","offers":[{"title":"750 ml","offer_id":32694726819925,"sku":"71304958","price":34.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1569\/9643\/products\/oso-de-oro-dry-vermouth.jpg?v=1571311150"},{"product_id":"padro-dorado-amargo-suave-vermouth","title":"Padro Dorado Amargo Suave Vermouth","description":"\u003cp\u003eThe Dorado expression from Padro explores gentian, one of vermouth's main herbs, containing one of the bitterest substances in the worlds. Here the pleasures of bitterness are wrapped in a bold vermouth that has been balanced with just a touch of sweetness. The base wine is made from Macabeo, which allows the wine to be aged and is organoleptically very neutral – and therefore doesn't interfere with the exceptionally bitter herbs. Fresh resiny flavors from the gentian, with additional notes of dry spice, subtle fruit, alpine, wild, and dry woodland herbs. Aged 10-12 months in barrel before bottling.\u003c\/p\u003e","brand":"Vermouth Padró \u0026 Co.","offers":[{"title":"750 ml","offer_id":22305127399509,"sku":"18152641","price":29.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1569\/9643\/products\/Vermouth_Padro_Dorado_Amarco_Suave.png?v=1571311160"},{"product_id":"vermouth-for-sipping-flight","title":"Vermouth for Sipping Flight","description":"\u003cp\u003eLong quaffed and beloved by Europeans as an aperitif, over time vermouth became relegated in the United States to an afterthought in a few standard cocktails. While it certainly plays beautifully in cocktails, vermouth is fantastic on it's own, as it was always meant to be consumed! This flight brings together three of our favorites across different styles, each one as toothsome and complex as the last.\u003c\/p\u003e\n\u003cp\u003eFlight Includes:\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eLo-Fi Dry Vermouth (750 ml) - \u003cspan\u003eSweet anise and coriander aromas with citrus fruit and hints of elderflower. Complex spicy flavors on the palate are balanced with the fresh fruit flavors from the Muscat. Premium wine blended with grape spirit, pair with cider, gin, or rye whiskey.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eMancino Sakura Vermouth (500 ml) - \u003cspan\u003eThis limited edition Sakura Vermouth is all about the celebrated cherry blossoms. The trebbiano wine base has violet petals and cherry blossom with a lovely pink tint. Lightly sweet, wonderfully complex. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003ePadro Reserva Especial Vermouth (750 ml) - \u003cspan\u003eInspired by the wines of the \u003c\/span\u003e\u003cspan\u003eDO Tarragona appellation\u003c\/span\u003e\u003cspan\u003e, made in the style of the “great” fortified drinks of Port, Sherry, and Sauternes. Aromas are intense, sweet and striking. Dried figs, roasted hazelnuts and green walnuts in particular. Very smooth with flavors of licorice, medicinal herbs, and the slight bitter tang of molasses. Aged for 18 months in barrel before bottling.\u003c\/span\u003e\u003c\/p\u003e","brand":"Bitters \u0026 Bottles","offers":[{"title":"Default Title","offer_id":30382680211541,"sku":"36446058","price":108.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1569\/9643\/products\/vermouth-for-sipping-flight.jpg?v=1755826652"},{"product_id":"la-quintinye-royal-extra-dry-vermouth","title":"La Quintinye Royal Extra Dry Vermouth","description":"\u003cp\u003ePronounced 'Quin-Tea-Knee', this is thought to be the first vermouth to be based on Pineau des Charentes, along with white wines from the Southwest of France. Vibrant yellow, with a nose of bittersweet herbs, sage, basil, and rosemary, some honey, and various citrus peels, lemon zest most prominently. The body is sharp and, again, bittersweet, chewy with loads of green herbs and citrus-focused, plus a lively woody\/brambly note on the finish that pairs well with a hint of crisp white wine and that distinct Pineau character.\u003c\/p\u003e","brand":"La Quintinye","offers":[{"title":"750 ml","offer_id":31936876150869,"sku":"69291782","price":29.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1569\/9643\/products\/la-quintinye-royal-extra-dry-vermouth.jpg?v=1585612633"},{"product_id":"gonzalez-byass-la-copa-extra-seco-vermouth","title":"Gonzalez Byass La Copa Extra Seco Vermouth","description":"\u003cp\u003eLa Copa Extra Seco is a white, extra dry vermouth produced from a selection of very dry fino sherries aged for an average of three years following the traditional solera system in American oak casks. The principal botanicals used are wormwood, savory, clove, and cinnamon. Red fruits, such as raspberry, have also been added to achieve a long and persistent balsamic aftertaste. Based on Gonzalez Byass' world famous Tio Pepe and the historic specialization and expertise of the winery within the Fino Sherry style. Bottled at 17% abv.\u003c\/p\u003e\n\u003cp\u003eIt's clean, elegant, but intense. Concentrated citrus aromas are perfectly balanced with the delicious, bitter touches of wormwood and savory. The red fruits add a lush and puckering finish, closing the experience with a bang. \u003c\/p\u003e","brand":"Bodega González Byass Jerez","offers":[{"title":"750 ml","offer_id":38163070582982,"sku":"42870913","price":29.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1569\/9643\/products\/gonzales-byass-la-copa-extra-seco-vermouth.jpg?v=1612838174"},{"product_id":"foro-dry-vermouth-di-torino","title":"Foro Dry Vermouth di Torino","description":"\u003cdiv\u003e\n\u003cdiv\u003eForo Vermouths are produced in Italy’s prestigious Piemonte region according to the rigorous standards established for Vermouth di Torino, the most respected and revered designation for vermouth. Vermouth di Torino became a geographical denomination in 1991. The Vermouth di Torino Institute drafted regulations governing the production of this special type of vermouth that would become Law 1826. Today, Vermouth di Torino is recognized as one of Piemonte’s finest quality exports.\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eIn Foro's dry vermouth, Roman Wormwood is combined with various herbs and spices such as lemon peel, rosehip, thyme, aloe vera, gentian, and St. John's Wort. The result is a light vermouth with rich floral notes, lemon peel aromas, and flavors of dry white wine with hints of alpine flowers. Delicate and elegant. Bottled at 17.5% abv. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e","brand":"Foro","offers":[{"title":"750 ml","offer_id":41385607364806,"sku":"89212567","price":12.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1569\/9643\/products\/foro-dry-vermoth-di-torino.jpg?v=1641156568"},{"product_id":"cocchi-extra-dry-vermouth-di-torino","title":"Cocchi Extra Dry Vermouth di Torino","description":"\u003cp data-mce-fragment=\"1\"\u003eCocchi Vermouth di Torino Extra Dry, released on the year of Cocchi’s 130th anniversary, is a classic-style dry vermouth from the birthplace of vermouth, Piemonte. Though the old classic dry vermouths that became so popular for their use in the Dry Martini were traditionally produced in the Southeast of France, in recent years the major players of the Torino vermouth category have produced a spin on the category all their own. Cocchi was long a hold out, but no longer. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e“Ricetta Piemontese” (Piedmontese recipe), stated on the label, is a very precise indication of the content: all the relevant ingredients for this vermouth come from Piemonte and have a strong bond with the region. The wine used for this vermouth is\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eCortese, the same grape used for Gavi DOCG. The\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eArtemisia Absinthium (wormwood), is 100% from Piemonte mountains. The aromatic profile is also characterized by\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eMenta di Pancalieri, a local variety of peppermint, and\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003elemon, traditionally used to garnish vermouths of all styles in Piedmont. Bottled at 17% abv. \u003c\/p\u003e","brand":"Giulio Cocchi","offers":[{"title":"500 ml","offer_id":42322132271302,"sku":"67932878","price":26.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1569\/9643\/products\/cocchi-extra-dry-vermouth-di-torino.jpg?v=1660598825"},{"product_id":"cinzano-1757-extra-dry-vermouth-di-torino","title":"Cinzano 1757 Extra Dry Vermouth di Torino","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eA dry version of Vermouth di Torino GI, featuring Italian wines enriched with a botanical bouquet featuring Artemisia (wormwood) from Piedmont. A delicate Mediterranean herb (mint, sage, oregano, thyme) \u0026amp; citrus peel bouquet, with floral notes (in particular lemon \u0026amp; orange blossoms). Pleasantly rounded by lightly spiced finish, reminiscent of cloves. \u003c\/span\u003eFresh, dry, and mouth-warming. Subtle wine notes accompany the Mediterranean herb bouquet on the palate. Long, pleasantly bitter finish complemented with mineral memories. Bottled at 18% abv. \u003cbr\u003e\u003c\/p\u003e","brand":"Casa Cinzano","offers":[{"title":"1 L","offer_id":42492806267078,"sku":"35180256","price":34.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1569\/9643\/products\/cinzano-1757-extra-dry-vermouth-di-torino.jpg?v=1670903972"},{"product_id":"bordiga-extra-dry-vermouth","title":"Bordiga Extra Dry Vermouth","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe base wine is Piedmontese white wine, both non-aromatic and Moscato, and the alcohol is triple-distilled grain alcohol completely neutral in flavor. At least 30 botanical flavorings are used including exotic plants like nutmeg and coriander, typical Italian plants like fennel seed, typical Piedmontese plants such as wormwood (locally referred to as Erba Bianca, botanically Artemisia absinthium), and exclusive Piedmontese Alps plants such as gentian root (Gentiana lutea) and gentian flowers (Gentiana acaulis). These last are collected wild by hand in the mountains (not cultivated) and allowed to dry at altitude (they keep their aromas better this way). The gentian roots are collected in autumn after the flowers have faded, and the gentian flowers are collected in the spring, shortly after the last snows have melted.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe botanical flavorings are macerated in pure grain alcohol that has been distilled three times for purity. They are infused individually, not all together, because different botanicals have different requirements for the best extraction of essential oils. Once all the extractions have been done, the infusions are added to the base wine, and the mixture is left for 10 days before the sugar (Italian or French beet sugar) is added; then that mixture is left for 5-6 days before being cold stabilized. In the old days, cold stabilization was achieved by moving the tanks outside during the winter, but nowadays is done in a refrigerated tank. The vermouth is bottled after a few days; after another month, it’s ready to drink.\u003c\/span\u003e\u003c\/p\u003e","brand":"Pietro Bordiga","offers":[{"title":"750 ml","offer_id":42744242536646,"sku":"42358811","price":32.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1569\/9643\/files\/bordiga-extra-dry-vermouth.jpg?v=1689643801"},{"product_id":"drai-siderale-dry-vermouth","title":"Gotha Drai Siderale Dry Vermouth","description":"\u003cp class=\"\" data-mce-fragment=\"1\"\u003eDrai is made using dry Zibibbo from Pantelleria (Zibibbo is a form of Muscat) as a base, so there is already a lot of flavor there before they even start adding botanical flavors. It also contains purified seawater from the Adriatic which is the body of water that separates Albania and Italy. They find that the salt and other minerals enhance our perception of the other flavors. Other botanicals include wormwood (the ingredient that gives vermouth its name), fresh caper berries (from Pantelleria), cucumber, lemon peel, Timut pepper, sage, bay leaf, and grapefruit peel. \u003c\/p\u003e\n\u003cp class=\"\" data-mce-fragment=\"1\"\u003eThe method: pure water, purified sea water, pure alcohol (derived from wheat), wine, and sugar are mixed together; to this base are added individual distillations of caper berries, cucumber, lemon peel, and Timut pepper. (All of these distillations are made by macerating the ingredient in a solution of alcohol for 24 hours, then distilling the result to 60% alcohol by volume.) Then infusions of wormwood, sage leaf, bay leaf and grapefruit peel are added, each infusion being carried out using a 50% alcohol solution for about 10 days. The resulting complete mixture is left to rest for 45 days, filtered, and bottled. This vermouth contains no caramel or other coloring. \u003c\/p\u003e","brand":"Gotha Spiriti Nobili","offers":[{"title":"750 ml","offer_id":43305404137670,"sku":"44794136","price":39.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1569\/9643\/files\/drai-siderale-dry-vermouth.jpg?v=1711941248"},{"product_id":"bordiga-bianco-vermouth","title":"Bordiga Bianco Vermouth","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe original flagship of the legendary house of Bordiga, this is a classic and wonderfully complex example of old school Piemontese vermouth. Made on a base of various white wines from Piedmont, including some Moscato, and infused with more than thirty different botanicals, many of them grown in the Occitan Alps near the winery. The flavor of this vermouth is complex and vivid, with an excellent balance of sweetness and bitterness. Some vermouths taste strongly of a single botanical, but the interplay of components here is distinctive and delicious. All of the herbal infusions are done individually and in-house. \u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Pietro Bordiga","offers":[{"title":"750 ml","offer_id":43705038864582,"sku":"67415233","price":32.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1569\/9643\/files\/bordiga-bianco-vermouth.jpg?v=1720741546"},{"product_id":"carpano-dry-vermouth","title":"Carpano Dry Vermouth","description":"\u003cp\u003e\u003cspan\u003eThe wormwood used in the Carpano products is grown in Italy and gathered in unpolluted mountainous areas making it more costly due to the difficulty in to procuring it and its popularity among producers.  \u003c\/span\u003e\u003cspan class=\"expandit\"\u003eOne unique ingredient of Carpano Dry is\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eDittany of Crete\u003c\/b\u003e: a herbaceous plant from the island of Crete.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOn the nose; candied fruit, spices, coriander, incense, lemon essential oil. It is the “winey”, slightly acidic taste of the Vermouth that comes through initially, followed by an interesting fresh, balsamic note which lingers in the finish along with citrus fruits and green apple. Alcohol content: 18%.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Fratelli Branca","offers":[{"title":"750 ml","offer_id":43734242033862,"sku":"78730386","price":19.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1569\/9643\/files\/carpano-dry-vermouth.jpg?v=1720740743"},{"product_id":"rockwell-dry-vermouth","title":"Rockwell Dry Vermouth","description":"\u003cp\u003e\u003cspan\u003eRockwell Extra Dry Vermouth, produced in Geyserville with native California botanicals. This American take on the European spirit is handcrafted in small batches using endemic Artemisia Californica, a genetic cousin of wormwood commonly known as California Sagebrush. Founder Birk O’Halloran focuses on native botanicals to create vermouths that express California’s unique terroir. Key botanicals include apricot, lemon verbena, and sagebrush foraged from the hills of Carmel\u003c\/span\u003e\u003c\/p\u003e","brand":"Rockwell Vermouth Co.","offers":[{"title":"750 ml","offer_id":44348235350214,"sku":"41421778","price":15.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1569\/9643\/files\/rockwell-dry-vermouth.jpg?v=1738036479"},{"product_id":"veso-olive-vermouth","title":"Veso Olive Vermouth","description":"\u003cp\u003eFrom San Francisco's own Veso Aperitifs, this is one for the Dirty Martini lovers. In making this, Veso wanted to recreate that savory and briny-ness of olives, with a complex depth provided by the many herbs that bring to mind marinated olives. Castelvetranos are indisputably the best for cocktail olives, so that's where they reached first, and used their brine to kick it up a notch. Kombu, a type of seaweed known for amplifying flavors and adding umami, was added to round out the flavors and help the savoriness of the olives really pop.\u003c\/p\u003e\n\u003cp\u003ePerfect for dirty martinis, but because of its complexity and umami, Olive Vermouth can be used in many cocktails to lend a savory note or amplify other flavors. It’s versatile though - Try adding a splash to fruity, smoky, or bitter drinks to see what happens.\u003c\/p\u003e","brand":"VESO","offers":[{"title":"750 ml","offer_id":45227567218886,"sku":"52422182","price":38.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1569\/9643\/files\/485.png?v=1770844210"},{"product_id":"drinking-french-collection","title":"Drinking French Collection","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eGet the Full French™ with this bundle of David Lebovitz's Drinking French and 7 of David's favorite bottles that you can use in many of the book's recipes, or just enjoy over ice while enjoying the read. Beret and general air of nonchalance not included. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCollection includes: Suze Gentian Liqueur, Cap Corse Blanc Aperitif, Dolin Dry Vermouth, Dolin Rouge Vermouth, Park Pineau des Charentes, RinQuinQuin Peach Aperitif, Byrrh Grand Quinquina, the Drinking French book by David Lebovitz\u003c\/p\u003e","brand":"Bitters \u0026 Bottles","offers":[{"title":"Default Title","offer_id":45836550897862,"sku":"21177808","price":201.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1569\/9643\/files\/47.png?v=1778632882"},{"product_id":"veso-tomato-vermouth","title":"Veso Tomato Vermouth","description":"\u003cp\u003eFrom San Francisco's own Veso Aperitifs, this modern cult favorite is back for a third edition!\u003c\/p\u003e\n\u003cp\u003eFor batch 003, we brought in two types of tomatoes in 2025 - Purple Cherokee Heirlooms for their decadent, savory meatiness, and Early Girl Tomatoes for their concentrated flavor and perfectly balanced acidity. These were infused in grape spirits for seven months before pressing and mixing with our 2024 Mendocino Pinot Blanc. In May of 2026, we picked young tomato leaves (from our friends at Sunray Farm in Sonoma) to infuse, which lend an herbal, vegetal, and almost minty character. That was rounded off with Kombu (a type of seaweed) to give it a touch of brininess and amp up the umami, and a quick infusion of red beets and purple carrots, which impart a deep earthiness and a tinge of color to the vermouth.\u003c\/p\u003e\n\u003cp\u003eThe result is rich, umami, and bright. On the nose, you get the savory note of the aromatic tomato leaves. On the palate, you’ll notice the flavor of the young tomato leaves and an umami richness, followed by a distinctly tomato finish that lingers.\u003c\/p\u003e\n\u003cp\u003ePerfect in tomato martinis, but can also be used in place of any dry vermouth for a super savory tomato kick. Use it in savory cocktails to amplify umami, or mix it with citrus or fruit flavors to build depth and complexity. \u003c\/p\u003e","brand":"VESO","offers":[{"title":"750 ml","offer_id":46084704141510,"sku":"84492229","price":38.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1569\/9643\/files\/Tomato-01.jpg?v=1785965254"},{"product_id":"veso-anchovy-vermouth","title":"Veso Anchovy Vermouth","description":"\u003cdiv class=\"n6owBd awi2gc\"\u003eVeso Anchovy Vermouth is an intensely savory, umami-forward dry vermouth created in collaboration between San Francisco-based apéritif producer Veso and the tinned seafood brand Fishwife. Originally debuting as an April Fool’s Day joke, it proved so popular that it was released as a real-world product. The beverage is made from a base of organic California Chardonnay fortified with neutral grape spirit, which is then infused with Spanish Cantabrian anchovies, Red Boat fish sauce, shiitake mushrooms, burdock root, wild cherry bark, angelica root, dandelion root, and orange peel. It has sea salt, resulting in a rich, briny taste reminiscent of sea spray and olive tapenade without being overwhelmingly fishy. Use in savory drinks like martinis and bloody marys.\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e","brand":"VESO","offers":[{"title":"750 ml","offer_id":46916477911238,"sku":"72721768","price":38.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1569\/9643\/files\/VesoAnchovyVermouth.jpg?v=1788482932"},{"product_id":"manuel-pickled-extra-dry-vermouth","title":"Manuel \"Pickled\" Extra Dry Vermouth","description":"\u003cp\u003eWhite Extra-Dry Vermouth with a daring twist. Inspired by the flavor profile of Basque pickled Guindillas, it delivers a savory, salty-sour character, balanced by bright acidity and refreshing freshness. \u003cbr\u003e\u003cbr\u003eDesigned to be sipped cold or to redefine classic cocktails.\u003c\/p\u003e","brand":"Manuel Vermouth","offers":[{"title":"750 ml","offer_id":47131769766086,"sku":"23680402","price":32.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1569\/9643\/files\/pickman.jpg?v=1788307232"}],"url":"https:\/\/www.bittersandbottles.com\/collections\/dry-vermouth.oembed?page=2","provider":"Bitters \u0026 Bottles","version":"1.0","type":"link"}