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Antelope Island Red Barrel Rested Rum

$22.50
Size
Antelope Island Red is unique as a barreled aged rum, aged in a used Cabernet wine cask specially prepared by Hells Canyon Winery. This rum has a color both red from the wine and brown from the barrel as the spirit works its way through the wine and into the wood, extracting rich vanillin and wine esters on the way out.

Firmly rooted in the tradition of the finest rums, Dented Brick mashes, ferments, and distills on site using only the finest ingredients - organic sugar cane, rich molasses, aromatic yeast, and pure artesian water. Green sugarcane is blended with high-quality molasses from Louisianna, after distillation the rum rests for 2 years in Cabernet barrels.