An elegant Extra Añejo, with 5 years of maturation in barrels of French white oak. Dark amber with roasted agave aromas, excellent toasted oak and vanilla notes, mixed with cinnamon, caramel, maple syrup and nutmeg. A soft entry expands rapidly before lingering for an exceptionally long time.
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Glengyle is an independent, family run distillery based in Campbeltown, the Victorian whisky capital of the world. The original Glengyle Distille...
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Glengyle is an independent, family run distillery based in Campbeltown, the Victorian whisky capital of the world. The original Glengyle Distiller...
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The best place for nocino is Modena, and the best Nocino there is made by Il Mallo. (‘Mallo’ means ‘husk.’) Their nocino is made by harvesting plum...
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From Plantation's 2018 Single Cask series, distilled in Trinidad in 2009 from molasses and on column stills. Aged for 9 years, 7 in bourbon casks, ...
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Described as “distinctly floral with a delicate spicy finish”, this small-batch gin is the second release from master distiller Leslie Gracie’s Cab...
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