Madre Mezcal is distilled from the Espadin and Cuishe (Karwinskii) agave varieties. The agaves are roasted in an earthen pit, and fermented with local well-water and wild yeast found in the mountain air. This special edition release is distilled in hand-molded clay pots set upon an open flame, this limited edition mezcal is a gift from nature and tradition. Each drop draws flavors from the natural production process, creating a spirit with a deep connection to the land. Bottled at 47% abv.
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Crafted in Santiago Matatlán by Carlos Méndez Blas, having been made by his family for six generations. That tradition manifests in a bold and comp...
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De Matachines Ahualulco is made with Agave salmiana crassispina from Manuelito de Jesus Oliva was made in Ahualulco, San Luis Potosi. A dynamic and...
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De Matachines Peñasco is made with Agave salmiana crassispina from Martin Hernandez was made in Peñasco, San Luis Potosi. Martin Hernandez is the s...
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Aurelio Gonzalez Tobon is responsible for crafting this beautiful agave spirit. In spite of the fact that Puebla has one of the oldest traditions o...
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