Distilled from Barril, a wild agave collected in the hills of San Augustin Ametengo, brought down by donkeys. Hints of nutmeg, buttermilk and flinty mineral on the nose. Palate is silky with the flint and spiciness superbly balanced. From Mezcalero Uncle Rabbit.
Quiereme Mucho Espadin is made with agave Espadin by Adolfo Mijangos. This mezcal is traditionally produced and the agave is milled by hand. It has...
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Verde Momento is made with 8 year old agave Espadin by mezcalero Doroteo Garcia in Tlacolula, Oaxaca. The agaves are cooked in an underground oven ...
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This signature Mezcal is produced at Hacienda Guegorene, located in San Pedro Taviche in Oaxaca, Mexico. The bottles are hand painted by local arti...
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This signature Mezcal is produced at Hacienda Guegorene, located in San Pedro Taviche in Oaxaca, Mexico. The bottles are hand painted by local arti...
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Introduced in 2010, Vida is an artisanal single-village organic mezcal made from espadín agaves. These agaves are harvested from the village of San...
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