First taste is of cardamom, and then Madeira and Sherry. There’s a bit of that similar lemon and citrus rind note from the Blanc version. Less juniper initially, and unlike other aged gins, a mild nose that doesn’t assault you with oak and overt signs of aging.
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An overproof and cask-aged variant of Fords Gin, made with the same botanical recipe as the original, produced at Thames Distillers in London, th...
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The oak barrel holds an almost mythological place in the crafting of spirits. Barrels have been used for thousands of years to store countless type...
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This still recent offering from 209 predominantly ages their gin in used wine barrels from Edge Hill Estate in St. Helena, the original, 19th centu...
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Fans of Koval Dry Gin will taste a similarly crisp spirit with flavors from rose hip, juniper, angelica root, and coriander, but will appreciate a ...
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In gin's earlier days, when glass was too fragile and expensive and plastic and stainless steel were not options, gin was transported in wooden bar...
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