An overproof and cask-aged variant of Fords Gin, made with the same botanical recipe as the original, produced at Thames Distillers in London, then rested in 64 litre Amontillado sherry casks for three weeks. It's then blended with a portion of the unaged gin, helping to balance the intensity of the oak notes imparted from the casks, and bottled at 54.5% ABV.
Kyrö is all-Finnish from start to… bottling. From the rye grain for the base distillate to the precisely chosen botanicals of meadowsweet, sea buck...
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The oak barrel holds an almost mythological place in the crafting of spirits. Barrels have been used for thousands of years to store countless type...
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This still recent offering from 209 predominantly ages their gin in used wine barrels from Edge Hill Estate in St. Helena, the original, 19th centu...
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Fans of Koval Dry Gin will taste a similarly crisp spirit with flavors from rose hip, juniper, angelica root, and coriander, but will appreciate a ...
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In gin's earlier days, when glass was too fragile and expensive and plastic and stainless steel were not options, gin was transported in wooden bar...
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