A rare bottling of 10 year aged MGP 95/5 rye whiskey, this is a unique one to be sure. 20% of the whiskey was also finished in apera (Australian Sherry) barrels, before being bottled at 55% abv. The result is a whiskey with aromas of orange peel, vanilla, fig, honey, and pine. The palate is full of mint, honey, butterscotch, stone fruit, clove, and spicy black pepper.
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Every year, Pinhook releases a new batch each of bourbon & rye; the whiskey in any given release intended to be the best expression of Pinhook’...
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Made of a blend of Ross and Squib’s (formerly MGP) 51% rye whiskey and its 95% rye whiskey, Old Ezra is aged for seven years before being charcoal ...
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Distilled from MGP's mash bill of 51% rye and 49% malted barley (so not strictly speaking malted rye), this is big, bold and intense! The malted ba...
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Made with a 100% Irish Rye mash, this is a truly unique spin on rye whiskey, with a gentler and rounder profile than is typically found in North Am...
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