The name "Piùcinque", which means "plus five" in Italian, comes from the first recipe that was used to create the gin. Once the ten botanicals were chosen, their intensity was perfected. After analyzing different combinations, one had the perfect alchemy. That bottle was tagged by the master distiller with the wording "plus five" (as five of the ten botanicals had greater intensity). Along with juniper look for sage, bergamot, and ginger flavors to stand out.
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Tanqueray's new flavor epitomizes sunshine in a glass with its bittersweet orange taste and warm hints of spice, it's created by infusing the brand...
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Made in cooperation with Hog Island Oyster Co, who provide the distillery with sweetwater oysters from Tomales Bay, which the distillers crush befo...
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The prettiest flowers you ever drank, this flight explores the beauty that a fine floral infusion can bring to gin. Each bottle exemplifies how del...
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The nutritional value may be debatable, but doesn’t it feel virtuous to drink your veggies? As long as juniper is the primary flavor, gin can conta...
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From Calvados producer Christian Drouin, Le Gin taps into the expertise of a family of craft distillers to create a gin for connoisseurs while inco...
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