Made with a 100% Irish Rye mash, this is a truly unique spin on rye whiskey, with a gentler and rounder profile than is typically found in North American rye. You'll find aromas of burnt orange, maraschino cherries, and toffee banana with rich warming notes of freshly baked rye bread, and buttered croissant. Hints of white pepper and ginger are met with gobs of sweet vanilla and earthy sugar cane. On the palate, caramelized apples with brown sugar, sweet cereal and red liquorice notes build while the vanilla and charred oak influences work in balance with the rye's signature spices. Bottled at 43.2% abv.
