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Sagamore Double Oak Rye Whiskey

$59.50
Size
After aging for four years in a new American oak barrel, the rye is moved to a second new oak barrel for additional aging. The new toasted staves reenergize the aging process, creating flavors full of caramel and dark vanilla and colors that radiate amber and warm chestnut. Distilled in Indiana, aged in Maryland, bottled at 96.6 proof.

Aromas of baking spices, dried orange peel, and warm cinnamon. Flavors of smooth caramel and rich toasted coconut. Nutty flavors of hazelnut and pecan meld perfectly with vanilla and caramel.