ZYR is distilled from Russian winter wheat and rye with water sourced from northwest Russia. After distillation, it is filtered through birch tree charcoal granules. ZYR is short for the Russian phrase "zyrkalo mira" meaning "reflection of the world".
Firm, assertive aromas of grain mash, wheat biscuit and distant dried herbs. Silky texture on the palate with notes of breakfast cereal and black peppercorn.