Floral Herbal & Honey Liqueurs

This genuine alpine liqueur captures the fragrance, vibrant colors, and taste of the native wildflowers found in the Alps - the Queen Charlotte and...

Genepi has been used for centuries to flavor liqueurs, digestifs and various tonics. The flavor profile falls somewhere in between modern absinthe ...

This is the original 1934 recipe, famous for its use as a glass rinse in the Sazerac cocktail. A deep greenish brown, flavor is a deep and rich lic...

Invented in Italy in 1860, Strega is a classic herb-based liqueur that achieves its bright yellow color not from chemicals but through the addition...

Galliano used to be a vanilla bomb but the new “L’Autentico” has a more herbaceous profile. A silky, syrupy texture, the primary note is sweet anis...

A herbal bitters, often drunk as a digestive aid, made from a secret recipe based on a wide variety of herbs and spices with ginger and cinnamon at...

A classic French herbal liqueur, called for in countless classic and modern cocktails. Though the recipe is closely guarded, known ingredients incl...

Entry is thick, gently sweet but balanced by a fierce herbal quality; midpalate focuses on whisky while the various herbs, spices and honey make me...

Pimm's Cup Liqueur is a quintessentially British gin-based liqueur that has been the foundation of one of summer's most beloved cocktails since 182...

Intense, serious honey aroma. Orange blossom-like in character, and just like something you’d put on your toast in the morning. The flavor is even ...

Tempus Fugit Crème de Menthe Liqueur is an exceptional recreation of historic crème de menthe that honors 19th-century recipes and traditional prod...

The dried violet petals are sourced from Provence, and the berry maceration (a mix of blackberries, red raspberries, wild strawberries, and cassis)...

This offers lovely notes of pear and lychee, balanced by enough tartness to please even the palates of those generally drawn to drier libations. It...

This is a funky, herbal, unapologetic absinthe. Pure star anise flavor, with an aggressive, tarragon finish and a big, mouth-coating feel. Deep and...