Pot Still Rums

One of the most beloved rums in the mixology and Tiki communities, Smith & Cross is revered for bringing back the funky, high-hogo style of rum...

The national bird of Jamaica, the Doctor Bird has been immortalized in Jamaican culture for centuries. This fruit-forward, no-holds-barred blend of...

A blend of extra light, light and heavy pot still rums distilled from fermented molasses from the Worthy Park Estate sugar mill. Aged up to five ye...

Don't judge a book by its cover! This longtime favorite, garishly labeled rum is truly exceptional. A blend of marks from Hampden Estate, this is ...

Xaymaca Special Dry is a blend of rums distilled in the old John Dore pot still at Long Pond and the Vendome at Clarendon. Molasses is fermented fo...

Its Javanese origins pre-date the arrival of the Dutch in the islands at the start of the 17th century. It is hot and astringent with a bite so str...

Blend of extra light, light & heavy pot still rums distilled from molasses at Worthy Park Estate then bottled by rum aficionado Ed Hamilton. Cl...

Hampden Estate, the lords of the funk, have finally put out their own bottling of aged rum, and what a lordly dram it is. High ester, wild fermente...

To get to the distillery Chelo one takes a long dirt road from the town of Saint-Marc to Saint-Michel de l’Attalaye in a magnificent natural enclav...

The Funk Heavy Pot Still Jamaican Rum is an unapologetically bold expression that showcases the intense, ester-rich character that has made Jamaica...

Created by Ed Hamilton as his perfect Jamaican Daiquiri base. Ex-St Lucian rum barrels were filled with the same base rum as the Pot Still Gold and...

Saint Benevolence Rum Clairin is Haiti’s premium ancestral sugarcane spirit. Handcrafted from a field blend of indigenous cane organically grown in...

An authentic and traditional Jamaican rum and the first release under the Worthy Park range of bottlings. A blend of 100% copper pot-still rums tha...