A blend of triple distilled malt whiskey and a lighter grain whiskey. Mildly creamy body, with black pepper up front, and pleasant cereal flavors on the tongue. Sniffings find delicate carnations, grain, and soil. Exceedingly pleasant, grainy sweet and genial.
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Made using white wines from various Italian grape varieties from the Romagna, Puglia and Sicily regions, processed within 24 hours of receiving to ...
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There's no mistaking this classic apéritif, from the vibrant melted lipstick-red color to the distinctive signature bitter finish, clean, clear and...
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Bouquet is vibrant, prickly, and displays cedar, coriander, cardamom, aniseed, jasmine, rosemary, sage, basil, and others. Palate is lushly texture...
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Made with 40 botanicals using three processes: boiling, maceration, and distillation. Some botanicals include sweet & bitter oranges, petite dr...
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Cointreau's amber bottle conceals a perfectly transparent liqueur. When mixed, the crystalline liqueur becomes opalescent, a testament to the high ...
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