A favorite! Thai Green Chili has a fresh, bright, green flavor and its heat is serious – a few blasts of this spice go a long way. A versatile flavor, but works especially well in margaritas and citrus-heavy cocktails. Try It With: Mezcal, Rye, Sparkling Water, Citrus, Tropical Fruits, Tequila, Gin, Vodka, Bourbon
A swashbuckler from an early age, Cannonball Cate has travelled the seven seas and returned with a treasure trove of exotic spices and rich botanic...
View full details
Sold out
These are an aromatic bitters made with Candy Cap Mushrooms, a wild harvested variety from the Pacific Northwest which smell like maple syrup. Eart...
View full details
Small batch bitters crafted in the heart of Los Angeles. Ingredients: Water, alcohol, green walnuts, natural and organic herbs and spices
