Orinoco Bitters are used at the famed Dead Rabbit bar in NYC. Flavored by warm spices such as cardamom and cassia bark, floral notes from chamomile, dried fruit flavors from raisins, fragrant aromatic bark like sandalwood and angostura, citrus oils from orange peel, and a bittersweetness from molasses. Try them in place of Angostura and taste for yourself.
All Natural, Alcohol Base, Made in Scotland
Ingredients: Alcohol, Water, Natural Herbs and Spices, Caramel
Volume: 3.4 oz
