Just a Nip

Empress 1908 Gin delights the senses with its balanced citrus-and-spice palette, brilliant color, light floral fragrance and soft texture. Handcraf...

Bold spice of organic ginger root balanced with the sweetness of organic agave nectar and cane sugar. Sip as a digestif or use to add a spicy compl...

Palate entry is intensely sweet and floral; at midpalate the taste profile turns cocoa-like with notes of citrus rind, molasses, brown sugar, and g...

Agrestis: of the field, of the wild. Founded in 2014, the amaro begins by individually macerating twenty organic herbs, spices, flowers, roots, see...

Bouquet is vibrant, prickly, and displays cedar, coriander, cardamom, aniseed, jasmine, rosemary, sage, basil, and others. Palate is lushly texture...

Palate entry is decadently sweet and textured with vibrant tastes of cherry compote and cherry preserves. Finish is svelte, moderately syrupy and d...

Luxardo's red bitter, Campari substitute. Made with herbs including sweet oranges, bitter oranges, rhubarb, mint, marjoram  and thyme.

No mistaking this classic apéritif, from the vibrant melted lipstick-red color to the distinctive signature bitter finish, clean, clear and strong....

30 different herbs, spices and aromatic plants are macerated in white wine to make this  not too sweet and not too dry vermouth. Very herbal with n...

Bright yellow and lightly spiced, this versatile liqueur is made with 43 ingredients, hence the name. The flavor profile runs from vanilla to brown...

From the makers of Wild Turkey Bourbon, this lovely liqueur is honey-sweet at first sip, but it braces up with a whisper of alcohol. As the sweetne...

This offers lovely notes of pear and lychee, balanced by enough tartness to please even the palates of those generally drawn to drier libations. It...

Pristine milky white, tangy aroma reminiscent of the Dutch yogurt from which it is made. The flavor is slightly sweet, and only fleetingly tart. Si...

Clear as rainwater with distinct lemon on the nose. Body is crisp, with mild spice and a touch of lemon, cereal sweetness with slight vanilla. Love...

Gin that lives up to the hype. The rosewater-cucumber profile is subtle, with a hint of cucumber mingling with juniper in the aroma, and white pepp...

From the Rudd family, who own both the Rudd Oakville Estate Winery and the gourmet market Dean & DeLuca. A departure from traditional, juniper-...

Distilled from wild-harvested California botanicals including sagebrush, purple sage, bay, yerba santa, mandarin peel and chuchupate. Dynamic mix b...

Barr Hill Gin from Caledonia Spirits (founded in Vermont by a beekeeper) uses pure grain spirits as a base to showcase juniper berry and raw honey....

A textbook London Dry Gin. Its name refers to the Yeoman Warders who guard the Tower of London (there are no beefy notes to this gin). Beefeater he...

It all begins at Square One with the purest ingredients, created in one place to exacting standards. The distinctive, limited-production single gra...

This cucumber-flavored vodka has a delicate, barely-there cucumber fragrance. Overall it’s neutral and smooth, with just a bit of cucumber and citr...

The vibrant taste of bergamot is layered with the citrus oils of pressed mandarin, navel and tangerine oranges and finished with essences of ginge...

Distilled from organic rye and infused with lemon, two varieties of basil, honeysuckle and lemongrass, the heady herbal notes come through first, e...

Infused with organic botanicals including pear, rose, chamomile, lemon verbena and lavender. Mixed into cocktails, this unusual vodka adds a playfu...