Aged in oak casks, and then double filtered through natural charcoal. While it may have the look of your average white rum, the tastes and aromas are altogether surprising; notes of chocolate, vanilla, citrus and coconut mingle with the molasses base.
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A piece of liquid history, the Black Tot is the last consignment of the original British Royal Naval Rum, a daily tradition on the high seas that e...
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In 2005, Beachbum Berry unearthed the original "lost" Zombie recipe from Don the Beachcomber, which called for three different Caribbean rums. Four...
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Holmes Cay’s Single Origin Editions spotlight the amazing diversity of rum flavors in thoughtfully selected rum blends. Single Origin blends off...
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A blend of two rums, a “premium” rum that’s 16 years old and a “traditional” rum that’s 5 years old. These are blended and aged for a further 2 yea...
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