Aged in oak casks, and then double filtered through natural charcoal. While it may have the look of your average white rum, the tastes and aromas are altogether surprising; notes of chocolate, vanilla, citrus and coconut mingle with the molasses base.
This single blended rum is 50% estate grown cane juice distilled on a copper pot still, and 50% molasses distilled on a modified french style colum...
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The Copal Tree Farms in Belize grow their own organic, heirloom sugar cane and oversee the making of their rum from start to finish. Pure canopy wa...
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Guyana rum, Demerara rum if you're a romantic, or even Guyanese rum if you are just bursting with grammatical whimsy, is one of our truest and hott...
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Holmes Cay was created with one simple premise - to seek out the world's best rums and release them unadulterated and at full strength. This releas...
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Hampden Estate has been continuously producing traditional pot still rum in the heart of Jamaica’s Trelawny Parish since 1753. For almost all of t...
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