Aged in oak casks, and then double filtered through natural charcoal. While it may have the look of your average white rum, the tastes and aromas are altogether surprising; notes of chocolate, vanilla, citrus and coconut mingle with the molasses base.
The Holmes Cay Australia Beenleigh 2012 edition comes from the Beenleigh Artisan Rum Distillery in Queensland, Australia. This all molasses, pot st...
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The Jamaica EMB 2014 edition comes from the Clarendon Distillery in Jamaica. This all-molasses, medium ester rum is open air fermented and distille...
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The Holmes Cay Jamaica ITP 2007 edition comes from the storied Long Pond Distilllery. Founded in 1753, Long Pond began its existence as a sugar est...
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The Belize 2006 16 Year edition comes from Travellers Liquors Distillery in Belize. This all molasses rum was distilled on a manually operated colu...
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The Holmes Cay Uitvlugt 2003 edition was distilled on a historic French 4-column Savalle column still. Originally located in the legendary Uitvlugt...
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