El Tesoro Blanco is unaged and bottled immediately after distillation to capture the essence of highland blue weber agave. The minerality of the soil and water shines through in this traditional, agave-forward tequila. Fresh agave aromas mixed with honey and a touch of green olive. Sweet flavors are balanced with agave, pepper and subtle green notes. Finishes with hints of white pepper.
A distinctive tequila distilled by Melly Cardenas at her small distillery in the highlands of Jalisco. Made from mature agave cultivated at the hei...
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Pinas are steam cooked for 33 hours, crushed by a tahona, and distilled in copper pot stills. Reposado is aged for around 6 months, introduces wood...
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Using only traditional methods at every step, production is small but ultimately controlled. Blanco has bright vanilla, almost cream soda notes, co...
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For years the only way to sample this was to visit the distillery in Tequila, Jalisco. Until now. Double distilled in copper pot stills to 46% ABV,...
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Distilled at the revered La Alteña distillery, producing tequila of the highest quality using handcrafted processes since 1937. The cooked agave pl...
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