You might think this an odd pairing, but it’s curiously democratic. The cayenne gives it a kick, but not too much, while the ginger mellows it just enough to use in everything from Bloody Marys to Derbys to your morning green juice. Subtle notes of citrus make it an excellent addition to straight whiskey, too. As for food, keep it savory: add it to a curry to bring out the heat without going overboard.
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A high quality, hand crafted, workhorse bitters made for day to day use. Ingredients: Cassia, Ginger, Kola Nut, Nutmeg, Gentian, Quassia Bark, Alls...
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This is Dashfire's version of the classic New Orleans region bitters with sweet notes of currant, pomegranate and the spice of allspice. Try in a S...
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Flavored with roasted coffee and chocolate, these bitters liven up all of your rum and whiskey based drinks. With a nice peppery finish, these spi...
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These Bitters are a blend of Cherry Bark Vanilla, Dried Fruit and Orange in charred oak creating an all-purpose bitters style.
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Made using the same caffeinated nuts used in the production of Coca-Cola. Flavors in these bitters have a beautiful Nutmeg-like flavor, perfect fo...
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