You might think this an odd pairing, but it’s curiously democratic. The cayenne gives it a kick, but not too much, while the ginger mellows it just enough to use in everything from Bloody Marys to Derbys to your morning green juice. Subtle notes of citrus make it an excellent addition to straight whiskey, too. As for food, keep it savory: add it to a curry to bring out the heat without going overboard.
Ms. Better's Tonic Bitters adds the subtle cinchona flavors of tonic water to your drinks without the sugar and dilution of actual tonic. Vancouver...
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Old Forester Salt and Pepper Tincture is a multi-functional tincture to add seasoning without the coarse texture of salt and pepper. The use of Sal...
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Probably the most bitter of Ms Better's creations, the Wormwood bitters contribute to the taste of your drinks with a deep green tint, backed up by...
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The essentials mini set contains four stimulating flavors, uniquely handcrafted and essential to the versatility of any good bar. Contains: Orange,...
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