The perfect combination of savory and sweet. Tangerine, lemon and lime comingle with the earthiness of basil to temper their brightness and infuse a honey-ed sweetness. It’s the perfect, modern refresher to the tired Gimlet, giving the cocktail a clarity rather than muddled wateriness. As for your edible tooth, the options are endless: add by the dropper-full to parmesan biscuits or try in honey glazes over pound cake.
