Brenne French Single Malt: This unique newcomer tastes like a soft, golden Speyside Scotch with a little something extra. Honey, apricot and crème brûlée kick into a spicy ginger and black pepper finish and a gentle puff of smoke.
Westland American Single Malt: In pursuit of an authentically American single malt whiskey, Westland brings their signature five-malt barley bill together with new American oak casks - two things practically unheard of in Scotch, producing a dramatically different whiskey in the single malt category.
Kaiyo Mizunara Oak Single Malt: "The Single" whiskey from Kaiyo is a 7 year old malt whiskey, made on a coffey still in Japan, and aged in bourbon barrels before spending 6 months aging on the ocean in Japanese Mizunara oak. The constant rocking pulling out the oaks delicate fruity and floral flavors. Vanilla, honey, floral and hints of spice and coconut. A honey note lingers on the finish.
