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Paper Plane Cocktail Kit

5 reviews
Created by bartender Sam Ross, this simple, equal-parts drink is made with the Italian aperitivo Aperol and amaro Nonino Quintessentia. (The original recipe contained Campari, but that was quickly supplanted with Aperol, which has remained ever since.) The drink was named after a song by M.I.A. that Ross was listening to while he tried to come up with the recipe.

A rich, immediately likable whiskey sour with plenty of culinary complexity.
  • 3/4 oz High West American Prairie Bourbon
  • 3/4 oz Aperol
  • 3/4 oz Nonino
  • 3/4 oz Lemon Juice
Shake ingredients with ice, strain into a cocktail glass and serve.