Pronounced "ran can can" - is named after the Occitan verb requinquilhar - to cheer up or invigorate. It’s a 15% white wine based aperitif aromatised with three different kinds of peaches, peach stones and leaves which gives it a really intense natural peachy flavor. The classic way to drink it would be chilled on its own or on the rocks, but it also makes a delicious low alcohol drink topped up with tonic or sparkling wine.
The history of Kina Karo begins in the South of France, at the end of the 1920s. Quinquina aperitifs were then very popular, due to their many prop...
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Designed around classic Italian Aperitivo culture, St. Agrestis Paradiso Aperitivo is a complex, all-natural take on more traditional Italian lique...
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Based out of Healdsburg, CA, Haus is the brainchild of Helena Price Hambrecht, a Silicon Valley brand veteran, and winemaker Woody Hambrecht. Takin...
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