Tempus Fugit Creme de Noyaux Liqueur
- Regular price
- $41.50
- Sale price
- $41.50
- Regular price
- Unit price
- / per
Product details
A classic 19th century French liqueur craft-made by distilling apricot and cherry pit kernels, combined with bitter almonds and other botanicals, creating a complex, nutty, pit fruit-sweet aroma and flavor, with a slight touch of balancing bitterness on the finish.
- Best I have ever had
- This is the 'real deal'. Don't go for the cheaper substitutes if you care about results.
- Very high quality, an intriguing combination of almond and red stone fruit.
- 5 stars: 5 (100%)
- 4 stars: 0 (0%)
- 3 stars: 0 (0%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
I came across Creme de Noyaux through a couple of Greg Easter recipes, and so purchased a bottle to investigate further. The quality of the Tempus Fugit expression is very high, an intriguing combination of almond and what i perceive as red stone fruit. The color is intense and certainly adds something to a cocktail presentation. Creme de Noyaux may not be a super versatile ingredient, but it is certainly worth including in your bar... I know I will be seeking out and creating more recipes that use it!
Pink squirrels! yummy and interesting liqueur.
Bought it for a friend because she wanted to make a “pink squirrel” and it arrived in a timely manner.
I love the drink. Best I have ever had
A little pricey, but this is the "real deal". Don't go for the cheaper substitutes if you care about results. Impossible to find locally, and few choices on line. Service from BB was outstanding, arrived in 36 hours.
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