The Japanese Bitters Umami Bitters

Umami. Small batch whiskey. Old fashion. Lemon peel. Please call it a Japanese experience. 💎

I love the extra range of flavors it brings to my martinis. Fantastic. After reading some other reviews, I’m going to have to expand my horizons to other spirits.

Very unique flavor. A tiny bit salty or with a touch of brinieness. Nice in a Martini or Gibson.

A little bit goes a long way with this and if too much is used it will overpower the drink. It adds a really interesting complexity to a martini or old fashioned.

Wonderful flavor, adds some great earthy complexity to gin and mezcal. A bit less potent than other bitters, so I've found I need to use about 2x to stand up in a cocktail.

I tried it in a Manhattan. I need to think about what spirits will pair with it.

This is a really special bitters that is not easy to find outside the US. It's excellent with whiskey, mezcal, or anything you want to take in an interesting umami direction.