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Foro Vermouths are produced in Italy’s prestigious Piemonte region according to the rigorous standards established for Vermouth di Torino, the mos...
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La Copa Extra Seco is a white, extra dry vermouth produced from a selection of very dry fino sherries aged for an average of three years following ...
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Pronounced 'Quin-Tea-Knee', this is thought to be the first vermouth to be based on Pineau des Charentes, along with white wines from the Southwest...
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“Whisper” refers to the soft whisper of herbs in this Vya Vermouth, appropriate when looking for a lighter style of aperitif wine, used alone or to...
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Long quaffed and beloved by Europeans as an aperitif, over time vermouth became relegated in the United States to an afterthought in a few standard...
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