Genepi has been used for centuries to flavor liqueurs, digestifs and various tonics. The flavor profile falls somewhere in between modern absinthe and chartreuse. While exhibiting significant sweetness, its strong herbal quality keeps it nicely balanced.
Patxaran in Basque, or Pacharán in Spanish is a liqueur that is made from the blackthorn or sloe berries that grow wild in Navarra, Northern Spai...
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Roots Mastic is an aromatic voyage to the Greek island of Chios, the only place the fabled mastic resin tree grows, distilled to vintage strength a...
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Kokoleka is Hawaiian for chocolate. This premium distillate, made entirely from Hawaiian ingredients, is fermented, bottled and distilled in small ...
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Founded in 2015 by Jessica Leigh Graves, Matt Mancuso and Chris McLaughlin, Violet Crown Spirits is the line of spirits from Bastrop, Texas's Derel...
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Accompani is the line of liqueurs from Portland, Oregon's Straightaway Cocktails, previously known primarily for their stellar bottles cocktails. B...
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