Niepoort believes the color of the Port should be inspired by the "ruby stone". Aged an average of 3 years, the grapes come from old vineyards in the Cima Corgo region of Douro Valley. Niepoort Ruby is fresh, young, fruity, with expressive character. Serve after a meal, by itself or with soft cheese.
Pronounced "ran can can" - is named after the Occitan verb requinquilhar - to cheer up or invigorate. It’s a 15% white wine based aperitif aromatis...
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Nearly three centuries of experience go into 1757, the Vermouth di Torino that pays tribute to Casa Cinzano's founding year. This small batch and h...
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Sisters Elena, Valeria and Claudia Gaidano make artisanal vermouth in Piedmont’s Asti region, using a recipe that dates back to the founding of the...
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Sisters Elena, Valeria and Claudia Gaidano make artisanal vermouth in Piedmont’s Asti region, using a recipe that dates back to the founding of the...
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The Carta family has been making (and storing) wine in the sleepy coastal town of Oristano for generations. The style is oxidative, falling somewhe...
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