This unique Amaro is based on bitter aromatic mountain herbs found at the foothills of the Alps. Made in Piedmont since the early 1960s with a neutral spirit base distilled from molasses, an infusion of over a dozen botanicals takes place, including gentian root, wormwood, yarrow, genepi, nutmeg, anise, cinchona, rhubarb, sweet and bitter orange, and more. The amaro is then aged in oak barrels before being bottled at 24% ABV.
Deep purple hue highlights the depth and character of Bitter Scuro. Bright citrus complements a gentian, juniper and wormwood grip while hints of v...
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A bitter Italian Amaro from Casoni, the perfect digestif. Amaro del Ciclista has a name inspired by mountain bike rides and a traditional herbal ch...
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Heritage is a concentrated amalgam of extracted oils of 20 botanicals including sweet and bitter orange, St. John's Wort, cardamom, and wormwood. A...
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Made by Bordiga for Torino's famed Caffe Mulassano, this classic Italian red bitter liqueur is a fantastically earthy, herbal spin on the style. Ma...
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Hand-harvested alpine herbs mingle with ancient bitter roots and spicy dried fruits in a symphony of aromas and flavors that recall the mystery of ...
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