Little by little, Pajarote makes the basis of this drink with natural guava pulp. The pulp of this punch is super aromatic and full of flavors. Then they add sugar cane syrup and natural water. Finally, everything is mixed with cane alcohol to achieve the perfect sweet and sour balance on the palate of this guava ponche. Bottled at 15% abv.
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Ume is made in California from all-natural plums, grapes, & black cherries, with hints of green apple and lemon. According to the producer, it ...
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From Distilleria Schiavo in Italy's Veneto region, this stellar orange liqueur begins with an infusion of lemon peel, lime, bergamot, sweet orange,...
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Crafted in the Scandinavian “snaps” tradition known as kryddersnaps or “spice-schnapps”, for this bottling Norden gathered fresh strawberries and z...
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Surprisingly powerful acidity in the initial attack, bringing freshness and vivacity. Aromas evolve during the tasting: from the typical “green” ta...
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