The classic New Orleans cocktail, which is saying something for a city with such a storied drinking history. Basically a Big Easy version of an old fashioned, absinthe lends an air of danger that is most welcome. Our version includes Sazerac Rye, St George Absinthe Verte, Liber & Co Gum Syrup, Peychaud's Aromatic Bitters, and a recipe card.
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