BG Reynolds

A blissful and spicy eruption of ginger, clove, almond and fresh limeAdd a hint of tropical flair to colas, tonics or island-style cooking with thi...

Made with real Oregon hazelnuts, this twist on classic Orgeat adds a unique flavor and texture to all of your beverages and dessert. Try using it i...

Get beyond simple and enrich your cocktails with the superb taste of Orange Blossom honey. This honey varietal was a favorite of the original Tiki ...

A French sweetener made with almonds and cane sugar.Made most famous by the Mai Tai, this essential yet understated ingredient goes splendidly with...

Paradise Blend melds together a bit of tart Barbados grapefruit with some spicy Asian cinnamon to produce an intriguing balance of richness and swe...

Mature, yellow passion fruit bursting with a tangy sweetnessRegarded as a tropical treasure, this ambrosial syrup is sure to speak to your inner ex...

An original creation by Jason Alexander of Devil's Reef in Tacoma, WA. The bright flavor of fresh pineapple mixes with dark, savory blackstrap mola...

A long-lost concoction crucial to drinks from the golden era of tropical cocktails. Passion fruit, cherries, and other flavors add a bit of zip to ...

Use for craft cocktails, superb sodas, and more. Molasses-rich demerara sugar in a rich (2:1 sugar to water) syrup. Sophisticated, subtle, yet smoo...