Bottled within 30 days of distillation this is a fresh, clean taste that is followed by funky notes of brine an minerality. It is layered aromas of pear, quince, dill, lime and aloe, and smooth, fresh and bright flavor also make this a tequila worth savoring on the rocks.
A distinctive tequila distilled by Melly Cardenas at her small distillery in the highlands of Jalisco. Made from mature agave cultivated at the hei...
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Pinas are steam cooked for 33 hours, crushed by a tahona, and distilled in copper pot stills. Reposado is aged for around 6 months, introduces wood...
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Using only traditional methods at every step, production is small but ultimately controlled. Blanco has bright vanilla, almost cream soda notes, co...
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For years the only way to sample this was to visit the distillery in Tequila, Jalisco. Until now. Double distilled in copper pot stills to 46% ABV,...
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Distilled to only 45% ABV, it allows the heart of the spirit to shine. In the Añejo, the softness of the wood takes over and the creamyness becomes...
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