A blend of a 2 yr rye and a 16 yr rye. Super spicy, yet at the same time, tame and mellow. Complex notes of mint, clove, cinnamon, pine nuts, and dark chocolate. A soft underbelly of caramel, sweet corn, and soothing vanilla provides an interesting counterpoint.
Bright spearmint opens on the nose, along with rye spice, cedar wood, vanilla, brown sugar, cinnamon, pumpkin pie, and a touch of licorice. The pal...
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For the first time ever, WhistlePig has released their 15 Year Vermont Oak finished rye whiskey as a cask strength, single barrel, and private sele...
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Gooderham & Worts celebrates the history behind a Toronto grist mill and distillery which first produced whisky in 1837. It closed in 1990, but...
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On the nose huge notes of pine forest, pumpernickel rye bread, dark cherries, and a deep caramel note. Aromas that could certainly be described as ...
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Straight rye whiskey aged with genuine black truffles, only 300 cases produced of this very limited annual release. This 100% rye whiskey is infuse...
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