Grain whisky is made from corn, wheat, and unmalted barley on a continuous still -- much like vodka is produced. The Coffey Still is a type of continuous still that can pump out grain whisky without having to alternate batches. Because of the efficiency and cheaper production cost, grain has historically been less prestigious. However, this Whiskey begs to differ. This hits all the right notes: caramel, vanilla, and a bit of spice.
Prohibition Craft Spirits (PCS) was founded in 2016 and has become known for their sourcing of exceptional barrels for their own line and for priva...
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After numerous releases of their Triple Cask Alter Ego Bourbon, Jesse Parker, Doc Swinson's blender, started to notice a late-night trend as they s...
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