Products

This blend of rums from Trinidad, Guyana, and a little bit from Jamaica was made with the goal of making the perfect Mojito. Like the style of clas...

This Rum blend from Ed Hamilton was made for Anaheim's Strong Water Tiki Bar. Like many of Ed's blends, this relies on a marriage of two of the Rum...

Another fantastic, rich, fruity, slightly funky full bodied rum blended by the Minister of Rum himself, Ed Hamilton. Bottled at 45.5% abv, this bri...

Inspired by the Hamilton Navy Strength Rum, but blended and brought down to 84 Proof. Including rum from two Caribbean estates that trace their her...

A true piece of Jamaican history in a bottle, Hampden Estate 1753 celebrates one of the island’s oldest distilleries, founded in 1753 and renowned ...

Hampden Estate, the lords of the funk, have finally put out their own bottling of aged rum, and what a lordly dram it is. High ester, wild fermente...

This single-mark bottling replaces the fan favorite orange overproof bottling, bottled at 60%. High ester, wild fermented, 100% pot still, and trop...

Sazerac has introduced Handy & Schiller Barreled Cocktails, named for two men who had an impact on the cocktail culture in New Orleans: Thomas ...

The Sazerac Company has introduced Handy & Schiller Barreled Cocktails, named for two men who had an impact on the cocktail culture in New Orle...

Basically a bittered, Sweet Martini (or a bittered, Gin-y Manhattan?!), this classic was first served at London’s storied Savoy Hotel in the early ...

Experience the garden-fresh taste of Hanson Cucumber Vodka, where premium organic craftsmanship meets cool, refreshing cucumber essence. Distilled ...

Awaken your cocktail game with Hanson Espresso Vodka, where rich, authentic espresso meets our signature organic vodka. Crafted from 100% USDA cert...

Capture the essence of California sunshine with Hanson Meyer Lemon Vodka, where the sweet, floral brightness of Meyer lemons meets our award-winnin...

Discover Hanson of Sonoma, California's premier organic vodka crafted with uncompromising quality and sustainability. Made from 100% USDA certified...

This small batch gin is named for the mythical Harahorn, the Scandinavian equivalent of the Jackelope: A large rabbit with grand horns atop its fur...

Everyone loves a cocktail that tastes great and requires a whole lot less effort than trying to hold a conversation with your dad! Three ingredient...

Perhaps the quintessential "disco drink" of the 1970's, this Galliano spiked Screwdriver was one of the first successful cocktails to be created by...

The Daiquiri is a Cuban drink, and there is no better place to start a daiquiri journey than it's refreshingly crisp, oringinal form (whether shake...

History in a bottle! Hayman's Old Tom revisits a 19th century style of gin that was lost to us for many years. With its stronger flavors (thanks to...

First supplied to the English Admiralty in 1863, Hayman’s is still proudly making their Navy Strength Royal Dock Gin. The style is bright, bracing ...

Springbank Distillery, many a Scotch lover's cult favorite distillery, produces three different single malt whiskies at their home in Campbeltown o...

The origins of Heaven Hill’s eponymous Bottled-in-Bond brand dates to 1939, when upon release, it quickly became the number-one-selling Bourbon in ...

The Bottled in Bond renaissance is well underway, thanks in no small part to Bernie Lubbers, aka The Whiskey Professor, and the Heaven Hill distill...

Distilled from a mash of 52% corn, 35% rye, and 13% malted barley, Heaven Hill's Grain to Glass Bourbon was aged for six years before bottling with...

Aged for six years and bottled without chill filtration at a cask strength of 123.2 proof, Heaven Hill Grain to Glass Rye was distilled from a mash...

It's time to take sides. Are you a soft and sweet wheated bourbon like Larceny, friend to all and shoulder to cry on? Or perhaps you're more the st...

For lovers of big flavor and spicy, herbal complexity, there is hardly a spirit that so fits the bill like rye whiskey, and hardly a Kentucky disti...

This Dutch liqueur first made by Peter Heering in 1818 is made with Stevens cherries.  The fruit is crushed with the stones left in, then soaked in...

As with most of Heimat's liqueurs, there’s an authentic backstory with Black Currant before the founder Ute ever came to New York. In Europe, curra...

There are more than 300 varieties of peaches still grown in the US. Of the several varieties in New York (most can't stand the winters!) Heimat cho...

Intensely aromatic, Alchermes recollects memories of long ago. On the nose, it’s warm, earthy and gently floral. A cornucopia of cinnamon, cardamom...

Vastly unique, Pineapple Amaro is a bitter digestivo softened with a familiar tropical fruit. Warm notes of cinnamon, caramel and vanilla and hints...

Hella Aromatic Bitters offer the quintessential aromatic notes of cinnamon, clove, and Jamaican allspice with the depth and kick of black peppercor...

Hella Bitters Mexican Chocolate Bitters is a distinctive cocktail bitter that captures the rich, spiced character of traditional Mexican chocolate ...

Ginger is one of our favorite ingredients. It’s versatility lends to sweet, savory, spicy and earthy cocktails. Hella's formula uses both dried and...

The smoked chili’s Hella found for this formula are unlike anything we’ve tasted before. The bitters crafted with them are satisfyingly spicy, rich...

Few celebrities have given us such an enduring cocktail legacy as Ernest Hemingway, both through his writing and his reputation at the bar. None of...

Hendrick's Master Distiller Lesley Gracie was inspired to create this latest entry in her "Cabinet of Curiosities" while participating in a game of...

Orbium is Hendrick’s Gin reimagined with additional extracts of Quinine, Wormwood and Lotus Blossom, for a more intense, complex, and slightly bitt...

Hennessy Master Blender No. 5 is a refined and innovative blend crafted by Renaud Fillioux de Gironde, Hennessy's current Master Blender. With over...

The perfect balance of 65 plants and spices, one plant is the basis of Pastis: anise. Drinks based on anise were traditionally made in families fro...

Made by Heaven Hill Distillery, the Henry McKenna 10 Year Single Barrel is a Bottled-In-Bond Bourbon, aged 10 years, with each bottle bearing both ...

The nose is delicately spicy with lots of juniper. Green, piney-juniper, fir branch, with a bit of citrus tinged herbal notes beneath it. Absolute...

This is the original 1934 recipe, famous for its use as a glass rinse in the Sazerac cocktail. A deep greenish brown, flavor is a deep and rich lic...

Tart, floral, refreshing. This year-round classic is bursting with lush floral flavors, reposado tequila from Cimarron with is French oak influence...

A dark caramel nose, flavors not too sweet and not too rich - this is a truly balanced Oloroso. The off-dry oxidative style is softened, highlighti...