Dark Rums

From Plantation's 2018 Single Cask series, distilled in Trinidad in 2009 from molasses and on column stills. Aged for 9 years, 7 in bourbon casks, ...

A bend of pot and column still rum Jamaica. Column distilled Rum aged in Canada about 3 years in ex-Canadian Whiskey barrels, then an additional 2...

Keen rum drinkers are probably well versed at this point in at least two or three of the big Jamaican distilleries. Appleton Estate has been at the...

Plantation Single Cask rums are limited releases of double-aged Haute Couture rums. All Plantation rums mature in a two-stage aging process, begin...

The idea for this 50th Anniversary release was not to make a replica of the original naval rum, or copy the new Finest Caribbean bottling, but to c...

Holmes Cay Fiji 2004 is an exceptional example of the classic Fijian rum profile. One cask of this 100% pot still rum was distilled in 2004 at the ...

Holmes Cay Guyana Port Mourant Demerara 2005 is a product of the legendary Port Mourant double wooden pot still. Now nearly 300 years old, it’s ...

This blend of column and pot still rum was distilled at Foursquare in Barbados, aged 8 years in Barbados and 2 years in the UK in ex-bourbon casks....

For this year’s small-batch release, Master Blender Trudiann Branker used a blend of rums distilled in a traditional column still aged for 5 years ...

The Distiller's Proof edition is bottled at Richard Seale’s favored sipping proof, 92. Richard blends and bottles each 50 case batch separately. Ea...

The British Royal Navy's 300-year tradition of issuing daily rum rations to sailors ended on July 31, 1970, known as Black Tot Day. The remaining s...

For the 14th release in the "Exceptional Cask Series", Foursquare revisits an old favorite: Port. Earlier in this now cultish and closely followed ...

Angostura 1824 is produced on the island of Trinidad from rich sugar cane molasses. Their rums are fermented for 48-72 hours and are distilled in c...

Rum-Bar Gold is a blend of rums all distilled and aged at Worthy Park Estate. All of the rums in this blend are aged for a minimum of 4 years in Am...

Las Cabras Distillery dates back to 1919 and its sugar mill origins. Ownership has changed hands several times since then, with a production renais...

Created in collaboration with Anthony Schmidt of San Diego's False Idol, after months of sampling this full-strength blend of 85% aged Demerara rum...

Don Papa Rum is named after the late Papa Isio, a leader and freedom fighter who believed in the Philippines' independence from Spanish rule. The r...

From the pristine lagoons to the lush jungles, Isle of Fiji is an ode to the beauty of the Fiji Islands. This delicious rum is made using tradition...

Aged for one year in an American White Oak barrel that previously held Laws Colorado Whiskey. Because the barrel is wet and fresh from the whiskey,...

Jung & Wulff rums celebrate three influential places: Trinidad, Guyana and Barbados, each playing a crucial role in sugarcane and rum history. ...

Jung & Wulff rums celebrate three influential places: Trinidad, Guyana and Barbados, each playing a crucial role in sugarcane and rum history. ...

Jung & Wulff rums celebrate three influential places: Trinidad, Guyana and Barbados, each playing a crucial role in sugarcane and rum history. ...

This limited edition bottling of the Real McCoy pays cheeky homage to the 100 year anniversary of the dark and dry American experiment that was Pro...

Ten To One is a range of Caribbean rums from Marc Farrell, born and raised in Trinidad and Tobago, who was inspired to provide consumers with a win...