Dark Rums

We are chuffed to bits to welcome this unique and unforgettable (nearly) exclusive single cask bottling from Planteray, a Fijian beauty with enchan...

Planteray's oldest rum release ever, this masterpiece of aged Jamaican rum comes from a single cask of pot still rum from the Clarendon distillery....

Planteray presents the 3rd vintage from the brand new “Terravera” collection: The Belize 2008. Distilled from molasses on the Multi-Column still o...

British Navy Rum, and modern "Navy Rum" blends, holds a special place of fascination for both lovers of spirits and readers of history. As far back...

An annual release since 2019 - Great House has become one of our favorite rum releases of the year. Part of the excitement for this release is that...

Mount Gay Eclipse Navy Strength rum embodies a bold and robust character, celebrating the rich legacy of craftsmanship and tradition of one of the ...

Magisterium is a blend of three distinct 16-year Single Blended Rums, distilled in the copper Double-Retort Pot Still and the Continuous Twin Colum...

A truly unique opportunity to taste all the characteristic Hampden marks in sequence - with one year of tropical aging in ex-bourbon oak barrels.  ...

This single-mark bottling replaces the fan favorite orange overproof bottling, bottled at 60%. High ester, wild fermented, 100% pot still, and trop...

This is the second special edition of Santa Teresa 1796: Arabica Coffee, a succulent combination between the traditional flavor of rum aged for up ...

This is one we are very excited about - a fantastic single cask from Guyana's Demerara Distillers, which is a veritable living museum of rum histor...

This single cask of pot still rum was distilled at Jamaica's Worthy Park Estate in 2012, where it then aged tropically for 8 years, before being tr...

Royal Jamaican rums originated from the Monymusk distillery one of the oldest plantations on the Island. Situated on the south side of Jamaica in S...

This latest Bajan masterpiece from Foursquare distillery marks the first time in a long time we are seeing a completely new kind of cask in use for...

From Jamaica's Clarendon distillery, aged onsite at the distillery for 17 years. This fantastic example of pot still Jamaican rum is intense and as...

Doctor Bird Rum, named for the national bird of Jamaica which is also emblazoned on the colorful label, is a blend of pot-still rums from Jamaica's...

Jamaica - Distilled in 2006 and bottled in 2018 at cask strength, this limited release rum is the oldest blend released by Worthy Park, produced an...

Foursquare is back with another stunner of a vintage. This single vintage blended rum was distilled from molasses in 2011 on both the double retort...

This flavorful blend, made with classic rum cocktails in mind, is composed of a tropically aged rum from Panama, an unaged high ester rum from Jama...

Made in the New England tradition, from 100% Molasses, this rum is double distilled and aged a minimum of two years in 53 gallon new American oa...

Privateer's Queen's Share - Aged 4 Year is made using the traditional Cognac technique of redistilling the seconds - the transitional distillate b...

This Rum blend from Ed Hamilton was made for Anaheim's Strong Water Tiki Bar. Like many of Ed's blends, this relies on a marriage of two of the Rum...

For the sixth release of the Master Blender Collection, Mount Gay Master Blender Trudiann Branker has put together a blend with some of the oldest ...

The baby of Plantation's Extreme Series V, but certainly not when it comes to flavor or likability. Another classic pot-column blend, this was aged...

This classically Bajan pot-column blend was first aged for 5 years in Barbados before being moved to Europe to age another 14 years. It was then tr...

Pineapple and rum are true soulmates, destined to be together or yearn for each other when denied. Other brands have explored natural pineapple inf...

Myrtle Bank's new Tiki Blend was made in collaboration with Rum and Tiki luminary Shannon Mustipher and inspired by the full flavored Jamaican Rums...

Myers's has been a shelf staple for generations now, for years collecting dust at your local watering hole just in case someone happened to order a...

Charbay Double Aged Rum is made using sugar cane syrup from Maui.  It is distilled twice through an Alambic pot still.  Then, it ages for five year...

A blend of Barbados and Guyana rums that first aged 10 years in ex-bourbon barrels before being shipped to Jerez, Spain, where they then mingled to...

If you've been with our Rum Club from the beginning, you are pretty much an expert on Chairman's Reserve by this point. The most well known brand ...

Holmes Cay introduces the limited edition Holmes Cay Heritage Blend. It is the founder's tribute to the three great rum traditions that arose in th...

A Holmes Cay “Rarest Selection,” this Barbados 2002 Pot Still is a single mark. It is a molasses-based 100% pot still rum, produced at the Foursqua...

This edition of the Mount Gay's most limited series sees Master Blender Trudiann Branker look to Madeira, the beautiful Portuguese island off the c...

Rolling Fork was founded by friends Jordan Morris and Turner Wathen with the intention of sourcing great rum from around the world, free of any add...

In the 1800s, Caribbean rums made from native sugarcane in Trinidad, Guyana and Barbados were shipped in casks to the Port of New Orleans to quenc...

In the 1800s, Caribbean rums made from native sugarcane in Trinidad, Guyana and Barbados were shipped in casks to the Port of New Orleans to quench...

In the 1800s, Caribbean rums made from native sugarcane in Trinidad, Guyana and Barbados were shipped in casks to the Port of New Orleans to quench...