Apple Pear & Other Brandies

Pear eau de vie is often thought of the ultimate test of a distiller’s skill. Alpine distillers across Europe have created what many consider to be...

Per Matchbook - "To mark this third rotation around the sun for our smoky and wild fruit spirit Ritual Sister, we add to the ritual, with a more su...

Mahia is Morocco’s national spirit and represents the country’s rich cultural and culinary history. It has been distilled by Morocco’s Jewish popul...

This Plum brandy is made by Distillerie Louis Roque in Souillac, Quercy, in the southwest of France near the Gascony region. It is distilled from t...

A great spirit can often define a place and become inseparable from its mythology. In Southeastern Europe, particularly the Balkans, that is rakija...

Calvados has been produced at the "Clos de la Hurvanière” by the Groult family since 1860, and has been continually family operated since that time...

From the lovely little family farm of Didier and Martine Lemorton, 6th generation producers of traditional Domfrontais Calvados, the southern appel...

Rhine Hall Pineapple Brandy is an innovative approach to the tradition of eau de vies. The global nature of the modern day allows access to fruit f...

Another first from this fledgling artisan distillery, highlighting just one of the reasons small independent distillers are so vital and interestin...

A great spirit can often define a place and become inseparable from its mythology. In Southeastern Europe, particularly the Balkans, that is rakija...

One of St George's flights of fancy that made it into production, these are spirits created on test still in their laboratory that push the limits ...

This barrel-aged apple brandy is like an apple orchard in your glass, with soft honey and cinnamon notes present. The 2020 release is a field blend...

From the largest Calvados appellation, simply called AOC Calvados, with crus spread all over Normandy, and spirits column-distilled a single time a...

The “Blume Marillen” from Austria's Distillerie Purkhart is famed for its delicate floral bouquet and a long, elegant finish. Made from only the Kl...

This Calvados from Lemorton is distilled from 70% pears and 30% apples in a wood-fired column still (the Domfrontais Appellation in southern Calvad...

A young calvados, aged 4-6 years, Montreuil Selection is perfectly suited for cocktail making with its assertive character. The raw material shines...

Birkir is an Icelandic schnapps with a distinct woody but fresh flavor. Enjoy chilled, on the rocks, as an aperitif or digestif, or in a highball w...

A prickly pear spirit, made from the fruit of the Nopal cactus. Flavor is as singular as tequila’s, an invigorating balance of fresh fruit and dese...

Soft and subtle, this eau de vie has a gentle but authentic fresh pear aroma. On the palate, it’s slightly perfumy, then pear flavor bursts through...

Inspired by an obscure Alsatian distillate called Eau de Vie de Bourgeons de Sapin, Clear Creek Douglas Fir Eau de Vie is created by infusing the s...

Kirchwasser, or just "Kirsch", is one of the most classic styles of Eau-De-Vie, beloved in the German, Swiss, and Austrian alps, where it is a trad...

St. George Pear Brandy is made from the most aromatic dry-farmed, organic Bartlett pears. This unsweetened spirit is stunningly fruit-forward, with...

Made from 100% whole raspberries to replicate the flavor/aroma of berries at their peak ripeness. The brandy has an extraordinary texture and flavo...

Hot, spicy nose, full of baking spices, caramel, and clove. The palate is warm, with honey and red apple, then caramel and pie spice with a bit of ...